Grilled steak with potato wedges and caramelised onion

2018-12-27 03:29 am

Breakfast idea: French Onion Toast

2018-12-04 03:51 am

French Onion Soup

2018-12-04 03:44 am

The Art of Love

2018-03-08 03:27 am

It’s another happy moment in my life. Cooking not only makes me a better person, allowing me to spread joy to people through flavours and nourishment, it also allows me to help others and give back to the community through culinary artwork. When I had the opportunity to marry my love of cooking with my […]

Zucchini chia pancakes

2018-01-04 15:37 pm

Zucchini Chia Pancake (makes 3-4 pancakes) 義大利青瓜奇亞籽班戟 ˜˜˜˜˜˜˜˜˜˜˜˜˜˜˜˜˜˜˜˜˜ Chia seeds 2 teaspoon 奇亞籽 2茶匙 Water 50ml 水 50毫升 Pancake Mix 70g 班戟預拌粉 70克 Egg 1 雞蛋 1隻 Milk 50ml 鮮奶 50克 Shredded zucchinii 100g 義大利青瓜或翠玉瓜 100克 Cheddar Cheese 50g 車打芝士 50克 salt & pepper 鹽 ＆胡椒 butter 牛油 (煎班戟時用） #bymaggiechiang

Recipes for life.

2017-12-28 05:55 am

It has been almost ten years since I started sharing my thoughts and feelings on food through a cooking blog I set up online in 2008. In 2010 I took that energy and inspiration into a studio and began giving cooking classes, sharing my love of food with students of all ages and walks of […]

Macao’s Food Culture

2017-11-02 12:55 pm

A Leap of Faith

2017-10-31 15:27 pm

Trying new things means letting go of the familiar and having the courage to face the unknown. It can feel scary and many choose not to take this path. But there are so many amazing experiences to be had in this world, how will you ever find out if you only stick to what you […]

Where My Creative Process Is Leading Me – Back to my origins

2017-10-08 04:20 am

Last year was a wonderful whirlwind of travel to new places that helped broaden my mind, and opened new approaches to inspiration. In the past my thoughts revolved around Western cuisine, particularly French and Italian (my favourites!) yet now I find myself exploring new ways of creating and having fun – vital ingredients to a […]

Courage

2017-06-07 10:14 am

Food and cooking is my calling in this life, my purpose in this world and the gift I seek to share with others. To travel the world and experience new cultures and understand different ways of living is a long held wish of mine, to understand and discover diverse flavours and ways to create new […]

MACAU CHEF SPOTLIGHT: MAGGIE CHIANG

2016-11-21 11:33 am

Live and Love Macau SPOTLIGHT 19 NOVEMBER, 2016 BY SALLY VICTORIA BENSON MACAU CHEF SPOTLIGHT: MAGGIE CHIANG Local creative chef Maggie Chiang thrives on living on a busy schedule. From running her own restaurant and catering business to finding time to practice the piano, guitar and calligraphy, she is one busy woman! Life’s too short […]

Maquette – a place to share passion

2016-10-19 07:16 am

Dear Maquette Family Today the 19th October is the start of a new direction for Maquette, we are not closing our doors, instead we are embracing a new approach to how we cook and engage with our diners. We would like to take this opportunity to thank each and every single person who has shaped […]

Maggie Chiang

Extremely passionate in gastronomy and culinary, Maggie follows her heart and made her dream came true by studying culinary in Italy and France. By offering cooking classes and creating new menus and desserts, she likes to promote European culture to her students and customers, aiming to influence others in the prospect of enjoying cooking and good food in a positive way.

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