27 November 2022 is another remarkable day in my life.
Ingredients: Egg 1 Milk 160ml Flour 100g Sifted Butter (little) Berries coulis Icing Sugar Procedure: Mix all the ingredients well until no more lumps. Put the mixture in the fridge for 20 Minutes. Heat up a nonstick pan over medium-high heat. Put little amount of butter Using a ladle, pour a few tablespoons of crepe […]
Aiming to keep a healthy diet regime, looking for low carbs gluten free recipes to create some fun wraps with different kinds of veggies? An almond flour tortilla could serve this well! 1.5 cups of Almond flour – adds a decadent flavor and dose of protein to low carb and paleo recipes 1 teaspoon of […]
Zucchini Chia Pancake (makes 3-4 pancakes) 義大利青瓜奇亞籽班戟 ˜˜˜˜˜˜˜˜˜˜˜˜˜˜˜˜˜˜˜˜˜ Chia seeds 2 teaspoon 奇亞籽 2茶匙 Water 50ml 水 50毫升 Pancake Mix 70g 班戟預拌粉 70克 Egg 1 雞蛋 1隻 Milk 50ml 鮮奶 50克 Shredded zucchinii 100g 義大利青瓜或翠玉瓜 100克 Cheddar Cheese 50g 車打芝士 50克 salt & pepper 鹽 ＆胡椒 butter 牛油 (煎班戟時用） #bymaggiechiang
Ingredients: Whipping Cream 100ml Dark Chocolate 100g Hazelnuts (chopped) Cocoa Powder Procedure: Heat Cream until boil, remove from heat then pour over to dark chocolate and stir patiently to make it a ganache. Pour onto a tray with plastic underneath and put in the fridge for 12 hours. Cut into small pieces and roll […]